How to make Tasty Crab Kebab-Taste of Home

Tasty Crab Kebab-Taste of Home

Ingredients: (Crab Kebab)

  • 1 cup shelled crab meat
  • 1-2 green chilies, chopped
  • 1″ ginger grated
  • 1 garlic bead, minced
  • 2 shallots, chopped
  • curry leaves few
  • salt to taste
  • 1 pinch of turmeric
  • dash of garam masala
  • 2 turns from a peppermill
  • few cilantro leaves
  • 1/4 cumin seeds
  • 2 tsp rice flour
  • 1 egg white
  • oil for frying

Procedure:

  1. The preparation is very simple if you opt to buy already shelled crab meat. Just mix all the above mentioned ingredients together (except oil).
  2. Divide them into equal parts and shape them up into tiny-kebabs or in a desired fashion.
  3. Heat oil in a griddle, and shallow fry them until reddish brown and crisp.
  4. Serve warm as an appetizers or as a finger food for your cocktail party.

Post a Comment